Thai Chili Fish Sauce

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 6 tablespoons thai fish sauce
• 5 tablespoons scallions, thinly sliced
• 3 tablespoons lime juice or 3 tablespoons lemon juice, fresh
• 3 tablespoons cilantro, finely chopped
• 1 1/2 tablespoons serrano chilies, minced
• 2 teaspoons chili paste, roasted
• 1/2 teaspoon garlic, minced

Recipe

• 1 combine all ingredients in a small bowl, and mix well.
• 2 will keep in refrigerator for 3 days.