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Thursday, April 30, 2015
Egg Substitute
Total Time:
10 mins
Preparation Time:
5 mins
Cook Time:
5 mins
Ingredients
Servings:
2
8 egg whites
1 1/2 tablespoons oil
2 tablespoons dry milk
10 drops yellow food coloring
Recipe
1 put all into bowl and whip with blender.
2 i use a'stick' type blender, but it could even be whipped with a whisk.
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