Lime Slush Punch

Total Time: 2 hrs 10 mins Preparation Time: 2 hrs Cook Time: 10 mins

Ingredients

• 2 cups sugar
• 8 cups water
• 1 (12 ounce) can frozen limeade concentrate
• 5 fresh limes, juiced
• 1 (12 ounce) can carbonated lemon-lime beverage

Recipe

• 1 combine the sugar and water and heat slightly till dissolved.
• 2 add frozen limeade and juice of 5 limes.
• 3 mix and pour into shallow pan.
• 4 freeze.
• 5 (can be kept in freezer up to three months.) remove from freezer about an hour before serving and break up into a slush.
• 6 pour into a punch bowl and add the soda.