Ingredients
- Servings: 4
- 4 cups water
- 4 dried shiitake mushrooms
Recipe
-
Preparation Time: 5 mins
Cook Time: 5 mins
Ready Time: 30 mins
- combine the water and mushrooms in a saucepan; let stand 10 minutes. bring to a boil; remove from heat and let stand another 20 minutes. strain through a mesh strainer before using.
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