Ingredients
- Servings: 4
- 1/2 fresh pineapple, diced
- 1/2 lb fresh strawberries, diced
- 1 mango, diced
- 1 teaspoon brown sugar
- 2 teaspoons hot pepper jelly
Recipe
- 1 dice the pineapple, strawberries and mango and place in bowl.
- 2 sprinkle with brown sugar.
- 3 add the hot pepper jelly and mix well. (i used scotch bonnet pepper jelly.)
- 4 let flavors combine for at least 30 minutes serve with cinnamon chips.
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