Ingredients
- Servings: 1
- 1/2 pound shredded sharp cheddar cheese
- 1/2 cup sour cream
- 1/4 cup
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- beat the cheddar cheese, sour cream, and together until smooth; then pack into a crock. refrigerate until ready to serve.
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