Chipped Beef Dip

Ingredients

• Servings: 10
• 2 (10 ounce) jars sliced dried beef
• 1 bunch green onions, chopped
• 2 (8 ounce) packages cream cheese, softened
• 1 (16 ounce) container sour cream
• 1 (1 ounce) package ranch dressing mix

Recipe

Preparation Time: 15 mins Ready Time: 8 hrs 15 mins


• rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
• mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
• cover bowl with plastic wrap and refrigerate 8 hours to overnight.