Summer Fruit Salad With Whipped Cream
Ingredients
- Servings: 8
- dressing:
- 1/3 cup water
- 5 tablespoons white sugar
- 1/4 cup raspberry-flavored liqueur (such as chambord®)
- 2 tablespoons fresh lemon juice
- fruit salad:
- 2 cups diced nectarines
- 1 cup pitted and halved sweet cherries
- 1 cup sliced strawberries
- 1 cup fresh raspberries
- 1 cup fresh blueberries
- whipped cream topping:
- 1/3 cup heavy whipping cream
- 2 teaspoons white sugar
- 1 teaspoon raspberry-flavored liqueur (such as chambord®)
- 3 tablespoons toasted slivered almonds
Recipe
Preparation Time: 30 mins
Cook Time: 10 mins
Ready Time: 40 mins
- stir water, 5 tablespoons sugar, 1/4 cup raspberry-flavored liqueur, and lemon juice together in a saucepan over medium-low heat. bring the mixture to a boil, reduce heat to low, and simmer, stirring frequently, until the sugar dissolves completely, about 8 minutes. set aside to cool.
- mix nectarines, cherries, strawberries, raspberries, and blueberries in a large bowl. pour the cooled sugar mixture over the fruit and toss gently to coat.
- beat heavy whipping cream and 2 teaspoons sugar in a bowl with an electric hand mixer on high until stiff peaks form. fold 1 teaspoon raspberry-flavored liqueur into the whipped cream; spoon over the fruit salad and sprinkle evenly with almonds.
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