Kohl Slaw
Ingredients
- Servings: 4
- 2 tablespoons cherry vinegar
- 1 tablespoon vegan mayonnaise (such as follow your heart® veganaise®)
- 1 tablespoon agave nectar
- 1 tablespoon brown mustard seeds
- 1 teaspoon dijon mustard (optional)
- salt and ground black pepper to taste
- 2 crisp apples, shredded
- 2 kohlrabi bulbs, peeled and shredded
- 4 carrots, shredded
Recipe
Preparation Time: 15 mins
Ready Time: 1 hr 15 mins
- whisk vinegar, vegan mayonnaise, agave nectar, mustard seeds, dijon mustard, salt, and pepper together in a bowl until dressing is smooth. stir apples, kohlrabi, and carrots into dressing until evenly coated. cover bowl with plastic wrap and refrigerate for flavors to blend, at least 1 hour.
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