fresh raspberry apple cobbler

Ingredients

• Servings: 12
• filling:
• 6 cups chopped apples
• 2 cups raspberries
• 2 tablespoons white sugar, or to taste
• 1 tablespoon lemon juice
• 1 tablespoon all-purpose flour
• 1 teaspoon ground cinnamon
• topping:
• 1 cup all-purpose flour
• 1/2 cup oats
• 1/4 cup brown sugar
• 3 tablespoons butter
• 2 tablespoons whole wheat flour
• 2 tablespoons ground flax seeds (optional)
• 2 tablespoons milk
• 2 tablespoons yogurt
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/8 teaspoon baking soda

Recipe

Preparation Time: 15 mins Cook Time: 20 mins Ready Time: 35 mins


• preheat oven to 425 degrees f (220 degrees c).
• mix apples, raspberries, white sugar, lemon juice, 1 tablespoon flour, and 1 teaspoon cinnamon together in a bowl; pour into a 9x13-inch baking dish.
• mix 1 cup flour, oats, brown sugar, butter, whole wheat flour, flax seeds, milk, yogurt, baking powder, 1 teaspoon cinnamon, salt, and baking soda together in a separate bowl until topping is crumbly. spread topping over apple mixture.
• bake in the preheated oven until topping is golden brown, 20 to 30 minutes.