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Wednesday, March 23, 2016

Sweet Pineapple Bake

Ingredients

  • Servings: 12
  • 2 cups white sugar
  • 1 cup butter
  • 8 eggs
  • 10 slices bread, cubed
  • 2 (8 ounce) cans crushed pineapple, drained
  • 6 pineapple rings, or as needed
  • 6 maraschino cherries, or as needed

Recipe

    Preparation Time: 15 mins Cook Time: 45 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c).
  • beat sugar and butter together in a bowl using an electric mixer until creamy and smooth; add eggs. beat until batter is fluffy. fold bread and crushed pineapple into batter; pour into a 9x13-inch baking dish. arrange pineapple rings and maraschino cherries atop batter.
  • bake in the preheated oven until lightly browned and set in the middle, 45 to 50 minutes.

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