Ingredients
- Servings: 3
- 2 cups plain yogurt
- 1/2 cup cold water
- 4 tablespoons sugar
- ice cube
Recipe
- 1 in a large mixing bowl beat the yogurt with a whisk until smooth.
- 2 whisk in the water, then the sugar, beat until frothy.
- 3 pour into tall glasses and add ice cubes.
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