Tropical Fruit Salad
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 6
- 2 (20 ounce) cans sliced pineapple, undrained
- 3 tablespoons honey
- 1/2 cup fresh lime juice
- 1 teaspoon grated orange rind
- 1 teaspoon grated lime rind
- 6 medium oranges, peeled and sliced
- 4 kiwi, peeled,halved,and sliced
- 2 papayas, peeled and cubed
- 1/2 cup sweetened flaked coconut
- fresh mint leaves
Recipe
- 1 drain pineapple and set aside 1/2 cup of its juice.
- 2 chop pineapple into chunks.
- 3 in a large bowl, add the reserved pineapple juice, honey, lime juice, orange rind, and lime rind; stir to combine.
- 4 add the pineapple, oranges, kiwi, and papaya; gently toss to coat.
- 5 cover and chill for 8 hours.
- 6 when ready to serve: sprinkle with flaked coconut and garnish with mint leaves.
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