Tropical Fruit Roll-ups

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• Servings: 8
• 6 ripe bananas, peeled and cut into pieces
• 1 orange, peeled and quartered

Recipe

• 1 in a blender mix all ingredients until pureed.
• 2 pour mixture onto fruit roll sheets made for your dehydrator.
• 3 dry in a food dehydrator at 135f for 4-8 hours or until leathery and pliable.
• 4 remove from the sheets while still warm.
• 5 cool completely, cut into desired number of pieces and roll in plastic wrap. store in an airtight container.