Triple-melon-ball Fruit Dessert

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 4
• 1 small honeydew melon (ripe and firm)
• 1 small cantaloupe (ripe and firm)
• 1 kg watermelon (buy a chunk of melon)
• chocolate biscuit sticks or ice cream wafer

Recipe

• 1 cut the watermelon into thick slices about 4cm(11/2 inches) and patiently and gently pick out all the seeds or alternatively use a seedless variety.
• 2 using a melon baller cut as many balls as you can from the slice trying to waste as little fruit as possible. don't worry if a few aren't perfect balls as you can hide them in the middle of the glass.
• 3 put the balls in a bowl and keep chilled.
• 4 repeat with the other two melons trying to have roughly the same amount of balls of each type.
• 5 mix the melon balls gently together and divide into 4-6 parfait glasses depending on how tall they are.
• 6 keep covered in the fridge until serving, adding a chocolate biscuit stick or ice-cream wafer stick or similar decoration.
• 7 you can even serve this with ice-cream or whipped cream though i do prefer it as a salad.