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Thursday, May 28, 2015
Easy Apricot Jam (low Fat)
Total Time:
10 mins
Preparation Time:
5 mins
Cook Time:
5 mins
Ingredients
4 cups ground apricots
6 cups sugar
1 cup crushed pineapple
1 1/2 teaspoons epsom salts
Recipe
1 cook all but salt for 5 minutes, stirring frequently.
2 take off heat and stir in salt.
3 stir well and bottle.
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