Homemade Self-rising Flour Or Whole Wheat Flour

Total Time: 1 min Preparation Time: 1 min

Ingredients

• 1 cup all-purpose flour (120 grams = 4 1/4 ounces) or 1 cup whole wheat flour, weighs (140 grams = 4 7/8 ounces)
• 1 1/4 teaspoons baking powder
• 1/4-1/2 teaspoon salt

Recipe

• 1 combine all ingredients in airtight container shake and store.