Ingredients
- Servings: 4
- 2 cups sliced strawberries
- 1 cup sour cream
- 1 cup half and half
- 1/4 cup white sugar
- 1/2 teaspoon vanilla extract
- 8 whole strawberries
Recipe
-
Preparation Time: 10 mins
Ready Time: 10 mins
- blend sliced strawberries, sour cream, half and half, sugar, and vanilla extract in a blender until smooth. divide soup into 8 chilled bowls. top each with a whole strawberry.
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