Chocolate Covered Marshmallow Ice Cream Cone Treats
Ingredients
- Servings: 24
- 2 cups semisweet chocolate chips
- 24 marshmallows
- 24 small ice cream cones
- 1/4 cup multi-colored sprinkles
Recipe
Preparation Time: 15 mins
Cook Time: 1 min
Ready Time: 26 mins
- melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each melting, until smooth, 1 to 3 minutes.
- stuff 1 marshmallow into each ice cream cone; dip each stuffed cone into the melted chocolate. roll the dipped cones in sprinkles. place each coated cone in the cup of a mini muffin tin. carefully place in freezer until chocolate hardens, about 10 minutes.
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