Ingredients
- 1 (16 ounce) bottle of kraft barbecue sauce
- 1 (16 ounce) jar grape jelly (you will only use about 1/2 the jar)
Recipe
- 1 in a saucepan, heat the bottle of kraft bbq sauce, add about 1/3 to 1/2 of the grape jelly and stir until it is completely dissolved.
- 2 you can add more jelly to get a sweeter and thicker sauce.
- 3 thats it!
- 4 it sounds a little weird but you will love it!
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