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Wednesday, June 10, 2015

Three Bean Salad

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 8
  • 2 (15 ounce) cans green beans
  • 2 (15 ounce) cans yellow wax beans
  • 1 (15 ounce) can kidney beans
  • 1 cup green pepper, chopped
  • 1/2 cup onion, chopped
  • 1 1/2 cups sugar
  • 2 teaspoons salt
  • 2 teaspoons pepper
  • 1 cup salad oil
  • 1 cup vinegar

Recipe

  • 1 drain the beans and rinse the kidney beans.
  • 2 add the green pepper and onion.
  • 3 combine the oil, vineger salt, pepper, and sugar and pour over bean mix.
  • 4 let stand in refrigerator overnight.
  • 5 remove from the refrigerator, shake then serve.

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