Spanish Hot Chocolate

Total Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup unsweetened cocoa powder
• 1 cup sugar
• 7 teaspoons cornstarch
• 1/3 cup water
• 4 cups milk

Recipe

• 1 blend the sugar and cocoa together. in a medium sized saucepan, dissolve the cornstarch in the water. add the cocoa and sugar and stir until a smooth paste is made.
• 2 over medium heat, add the milk a little at a time while whisking.
• 3 simmer the chocolate for 10 minutes, stirring frequently. serve hot.