Sauteed Peppers And Mushrooms With Caramelized Onions

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 1/2 large onion, chopped
• 1 teaspoon olive oil
• 1 very large red bell pepper, chopped (in pretty big pieces)
• 5 mushrooms, sliced
• 2 teaspoons stir-fry sauce (orange ginger or teriyaki)
• 2 teaspoons soy sauce
• 1 pinch ground black pepper

Recipe

• 1 combine chopped onion and olive oil in a pan over medium heat, stirring constantly for 3-5 minutes until translucent, soft, and caramelized.
• 2 add bell pepper and cook (stirring) for about 3 minutes until it starts to soften.
• 3 add remaining ingredients, and stir until all vegetables are tender.
• 4 enjoy!