Mimi's Rhubarb And Blueberry Pie

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• 2 cups sugar (scant)
• 1/3 cup flour
• 4 cups rhubarb (cut up)
• 2 cups blueberries

Recipe

• 1 mix the sugar and flour together.
• 2 add the rhubarb and mix well.
• 3 toss in the blueberries very gently, but mix them in well.
• 4 put into a pie-lined pie plate and put on the top crust.
• 5 bake at 425 degrees for 40-50 minutes.