Strawberry-buttermilk Gelato
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 2 cups sugar
- 2 cups water
- 5 cups quartered strawberries (about 4 pints)
- 2 cups low-fat buttermilk
Recipe
- 1 combine sugar and water in a large saucepan; bring to a boil, stirring until sugar dissolves. pour into a large bowl; cool completely.
- 2 place strawberries in a blender, and process until smooth. add strawberry purée and buttermilk to sugar syrup; stir to combine.
- 3 pour the strawberry mixture into the freezer can of an ice-cream freezer, and freeze according to the manufacturer's instructions.
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