Peach Punch

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (46 ounce) can apricot nectar
• 2 1/2 liters carbonated lemon-lime beverage (i use 7-up)
• 2 (6 ounce) cans frozen concentrated orange juice, thawed
• 2 (12 ounce) packages frozen peaches, slightly thawed
• 1 pint vanilla ice cream

Recipe

• 1 chill the apricot nectar and lemon-lime soda.
• 2 just before serving time, combine the apricot nectar and the concentrated orange juice in punch bowl. slowly pour in lemon-lime soda.
• 3 add the peaches and float generous spoonfuls of ice cream on top of the punch.