Spinach & Pear Salad With Dijon Mustard Vinaigrette

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons water
• 1 1/2 tablespoons orange juice
• 1 tablespoon olive oil
• 1 tablespoon honey
• 2 teaspoons dijon mustard
• 1/4 teaspoon fresh ground black pepper
• 2 pears, cored and sliced lengthwise
• 8 cups torn fresh spinach
• 1/4 cup red onion, thinly sliced

Recipe

• 1 in a small bowl, whisk together the water, orange juice, olive oil, honey, dijon mustard, and black pepper.
• 2 in large bowl, add the pear slices and 2 tablespoons of the vinaigrette and toss to coat.
• 3 add remaining dressing, spinach and onion and toss to coat.