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Wednesday, August 24, 2016

Railroad-style Chai

Ingredients

  • Servings: 1
  • 2 cups water
  • 1 tablespoon fennel seed
  • 4 whole cloves, or more to taste
  • 1 1/2 teaspoons cardamom seeds
  • 2 cups whole milk
  • 4 black tea bags, or more to taste
  • 1 tablespoon white sugar, or to taste

Recipe

    Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins

  • bring water to a boil in a saucepan; add fennel, cloves, and cardamom. continue boiling water for 3 minutes.
  • stir milk into the water and return mixture to a low boil; add tea bags, reduce heat to low, and boil until the tea has a strong, but not bitter flavor, 2 to 3 minutes.
  • strain tea into 4 tea mugs; sweeten with sugar to individual tastes.

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