Quick And Easy Peanut Brittle

Ingredients

• Servings: 20
• 2 tablespoons butter
• 1 cup white sugar
• 1/2 teaspoon salt
• 1 cup shelled peanuts

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 45 mins


• line a jelly roll pan with parchment paper.
• melt butter in a saucepan over medium heat. stir sugar and salt with melted butter to dissolve completely. remove saucepan from heat, add peanuts, and stir to coat completely; immediately pour prepared pan and spread into an even layer.
• refrigerate until brittle, at least 30 minutes. separate from parchment and break into pieces.