Tangy Slaw By Susie Jimenez

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 2 limes, juiced
• 2 avocados, diced
• 1 cabbage, shredded
• 1 cucumber, seeded and shredded
• 1 fennel bulb, shredded
• 1 jalapeno, diced
• 1 bunch fresh cilantro, chopped
• 1/2 red onion, shaved
• salt
• fresh ground black pepper

Recipe

• 1 in a bowl, whisk together lime juice and avocado until the avocado is just broken up.
• 2 add remaining ingredients. make sure to season well with salt and pepper.
• 3 cover and refrigerate at least 4 hours.