Tangy Roasted Red Pepper Sauce

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 2 cups red peppers, chopped
• 2 garlic cloves, chopped
• 1 tablespoon fresh ginger, chopped
• 1 teaspoon dijon mustard

Recipe

• 1 combine all ingredients in a blender and process until smooth.
• 2 refrigerate until ready to use.