Ingredients
- 3 ounces strawberry jell-o gelatin dessert
- 1 cup boiling water
- 3/4 cup cold water
- 8 ounces strawberry yogurt
Recipe
- 1 dissolve gelatin in boiling water. add cold water. chill until slightly thickened. add yogurt and beat with rotary beater until mixture is light and fluffy.
- 2 pour into punch cups or individual serving dishes. chill about 2 hours.
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