Curd And Fruit

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 1 (16 ounce) can sliced peaches or 1 (16 ounce) can pears, packed in fruit juice or 1 (16 ounce) can use fresh fruit, with a little sugar added to them and chilled as i do
• 16 ounces low-fat vanilla yogurt
• 2 tablespoons finely chopped almonds
• 1/2 teaspoon ground cardamom

Recipe

• 1 drain and put the fruit in 6 individual bowls.
• 2 beat the curd and divide on top of each fruit bowl.
• 3 sprinkle some almonds and cardamom on the top of each.
• 4 serve immediately.