Maple Pears With Pecans & Cranberries

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 4 pears
• 2 ounces dried cranberries
• 2 tablespoons maple syrup, plus extra to serve
• 2 ounces pecan nuts, broken roughly
• greek yogurt, to serve

Recipe

• 1 peel and halve the pears and scoop out the core with a teaspoon. lay the halves in a shallow microwaveable dish, cut side down, along with the cranberries.
• 2 pour 2 tbsp of the maple syrup over and cover with plastic wrap. microwave on high for 3 mins until softened, stirring halfway through. uncover and leave to cool for a few minutes stir the pecan nuts through the syrup.
• 3 spoon into serving dishes, drizzle extra maple syrup, if you like, and serve with yogurt.