Southwest Bean Salad

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• Servings: 6
• 2 (15 ounce) cans black beans, well drained
• 1 1/2 cups corn
• 1 red bell peppers or 1 yellow bell pepper, diced
• 1 avocado, diced (optional)
• 3 tomatoes, chopped
• 4 green onions, chopped
• 1/3 cup fresh cilantro, chopped
• 1/3 cup lime juice
• 1/3 cup olive oil
• 1/2 teaspoon salt (to taste)
• 1/8 teaspoon cayenne pepper

Recipe

• 1 in a large mixing bowl, combine the beans, corn, bell pepper, avocado, tomatoes, onion and cilantro and gently toss.
• 2 whisk together the remaining ingredients, then pour over the beans mixture and gently stir to combine. chill for at least an hour to allow flavors to mingle.