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Sunday, March 29, 2015

Simple Hot And Spicy Pickles

Total Time: 72 hrs 10 mins Preparation Time: 10 mins Cook Time: 72 hrs

Ingredients

  • 1 gallon hamburger dill pickle, sliced and drained
  • 1 pint jalapeno pepper, sliced and undrained
  • 4 lbs sugar

Recipe

  • 1 drain and discard the juice from the hamburger dills.
  • 2 put 1/2 the jar of dill pickles into a large bowl.
  • 3 add the entire jar of jalapeno's with the juice to 1/2 of the dill pickles.
  • 4 add 2 pounds of sugar and mix gently.
  • 5 top with the remaining dill pickles and sugar. mix gently.
  • 6 return the pickles to the jar (if mixing in a bowl) and place the jar in the refrigerator.
  • 7 turn the jar over twice a day for the next 3 days to allow the flavors to blend.
  • 8 store in the refrigerator and
  • 9 enjoy!

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