Sweet And Sour Sauce

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1/2 cup pineapple chunk
• 1/2 medium green pepper, cubed
• 1/2 cup vinegar (may use apple cider as well)
• 1/4 cup dark brown sugar
• 3/4 cup pineapple juice
• 1 tablespoon molasses (like grandma's or brer rabbit brand)
• 2 tablespoons cornstarch
• 1/4 cup cold water

Recipe

• 1 mix first 6 ingredients in saucepan and simmer over low heat.
• 2 right before serving, mix the cornstarch and water.
• 3 bring sauce to a boil and stirring constantly, pour in cornstarch mixture.
• 4 boil for 2 minutes.
• 5 may add a few drops of red food coloring for that chinese restaurant red color.