Sweet And Sour Beet Salad
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 1 (3 ounce) box lemon jell-o gelatin
- 1 cup water
- 2 tablespoons mustard seeds
- 1 (20 ounce) can diced beets, drained
- 1 (20 ounce) can crushed pineapple (do not drain)
- 1/2 cup thinly sliced celery
- 2 tablespoons grated onions, to taste
- 1/2 cup dried cranberries
- 1/2 cup finely chopped walnuts
- 2 tablespoons vinegar
Recipe
- 1 dissolve jello in boiling water and add mustard seed.
- 2 cool till thickened to the consistency of cream.
- 3 stir in pineapple with juice and beets.
- 4 add onion, celery, cranberries, and nuts.
- 5 stir in vinegar.
- 6 chill until firm.
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