Wilted Cole Slaw

Total Time: 20 mins Preparation Time: 15 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 5 -6 slices bacon
• 1/2 cup chopped onion
• 1/2 cup chopped green peppers or 1/2 cup red pepper
• 1 (12 ounce) bag coleslaw mix (the standard bag of slaw mix)
• 1 tablespoon chili powder
• salt and pepper, to taste
• 1 (15 ounce) can rotel tomatoes & chilies

Recipe

• 1 cook the bacon in a large skillet and remove and drain it and crumble it.
• 2 in the same skillet (with the bacon grease), cook the onion and and green or red pepper.
• 3 add in the bag of cole slaw mix and cook it until the slaw is limp.
• 4 add the remaining ingredients and warm all the way through.
• 5 add the bacon back into the mix and serve.