Tuna Canape Spread

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 16
• 1 (6 1/2 ounce) can tuna in vegetable oil
• 1/3 cup finely chopped celery
• 1/2 teaspoon worcestershire sauce
• 3 tablespoons mayonnaise
• 1 tablespoon fresh lemon juice
• 1 tablespoon minced onion

Recipe

• 1 drain tuna. combine tuna, celery and onion.
• 2 blend together mayonnaise, lemon juice,.
• 3 and worcestershire sauce; add to tuna mixture.
• 4 toss lightly.
• 5 yield: 16 canapes.
• 6 i just made this because of the concern that it was too "liquidy" according to the reviewer, and it was perfect. i just added "drain well", because my only conclusion is that she didn't drain it. i just used water packed, and i think the "oil" probably gives it a bit more flavor. i would also suggest letting it set for a few hours so the flavors meld.