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Monday, April 20, 2015

Texas Caviar

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • Servings: 8
  • 2 (15 ounce) cans shoepeg corn, drained
  • 2 (15 ounce) cans black-eyed peas, drained
  • 1 green bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 red bell pepper, diced
  • 2 tomatoes, diced
  • 6 green onions, chopped
  • 8 ounces italian dressing
  • 1/2 teaspoon cilantro
  • 1/2 teaspoon basil
  • 1/2 teaspoon oregano

Recipe

  • 1 mix and refrigerate overnight. enjoy!

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