Papayas And Rum

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 2 whole ripe papayas, at room temperature
• 2 -3 tablespoons brown sugar
• 1/4 cup bacardi rum

Recipe

• 1 peel and cube the papayas into bite-size pieces.
• 2 sprinkle with the sugar and mix together gently.
• 3 add the rum.
• 4 mix together and let sit for about five minutes to absorb the flavour.
• 5 serve or let sit in the refrigerator for later.