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Tuesday, March 10, 2015

Traditional Teriyaki Sauce

Total Time: 5 mins Cook Time: 5 mins

Ingredients

  • 50 ml dark soy sauce
  • 50 ml sake
  • 25 ml mirin
  • 1 tablespoon honey (try to get as good as possible quality)

Recipe

  • 1 gently stir all ingredients together over a medium heat until the honey is dissolved.
  • 2 ready for use straight away, or bottle and refrigerate for future use.

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