Sweet Potato Casserole

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 8
• 6 medium sweet potatoes
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1/3 cup milk
• 1/2 cup butter
• 1/3 cup firmly packed brown sugar
• 1/3 cup finely chopped pecans
• 2 tablespoons all-purpose flour
• 2 tablespoons butter

Recipe

• 1 preheat oven to 350 degrees.
• 2 cook sweet potatoes in boiling water until tender - approximately 45 to 60 minutes.
• 3 remove from pan and allow to cool.
• 4 peel and mash.
• 5 combine sweet potatoes, sugar, eggs, vanilla, milk, and 1/2 cup of butter, beat with electric mixer until smooth.
• 6 spread evenly in greased 12 x 8 x 2 baking dish.
• 7 combine brown sugar, flour, butter, and chopped pecans, and sprinkle over sweet potatoes.
• 8 bake for 30 minutes.