Honey Hazelnut Spread (the Anti-nutella)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 cup hazelnuts
• 1/2 cup honey (choose your favorite)

Recipe

• 1 pre-heat oven to 350°f.
• 2 spread the nuts on a baking sheet and toast about 10 to 12 minutes.
• 3 remove nuts from oven and place in a tea towel.
• 4 rub the hazelnuts in the towel to remove their skins.
• 5 place the hazelnuts in a food processor and puree.
• 6 when the puree is smooth and almost oily, add the honey and pulse until thoroughly combined.