Ginger Ale Ice

Total Time: 6 hrs 10 mins Preparation Time: 10 mins Cook Time: 6 hrs

Ingredients

• Servings: 6
• 1 cup water
• 1/2 cup sugar
• 12 ounces ginger ale

Recipe

• 1 in a medium saucepan combine water and sugar. cook and stir over medium heat until sugar is dissolved. remove from heat. stir in ginger ale.
• 2 pour ginger ale mixture into a 2 quart baking dish. cover and freeze about 6 hours or until completely frozen, stirring after 2 hours.
• 3 just before serving, break up mixture with a fork until fluffy.