Lemon Quencher
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 5 cups water, divided
- 10 fresh mint leaves
- 1 cup lemon juice
- 2/3 cup honey
- 2 teaspoons grated lemon peel
- ice cube
- mint sprig, to garnish
- lemon peel, strips (to garnish)
Recipe
- 1 in a blender, combine 1 cup water and mint leaves; cover and process for 1 minute.
- 2 strain mixture into a pitcher,discarding mint. add the lemon juice, honey,grated lemon peel, and remaining water, stir until blended.
- 3 cover and refrigerate for at least 2 hours. serve over ice. garnish with mint sprigs and lemon peel if desired.
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