Lemon Sorbet

Total Time: 1 hr 5 mins Preparation Time: 1 hr Cook Time: 5 mins

Ingredients

• Servings: 8
• 1 cup water
• 1 cup sugar
• 1 cup fresh lemon juice
• 1 tablespoon lemon zest

Recipe

• 1 in a small saucepan, bring the water and the sugar to a boil, stirring the mixture to dissolve the sugar.
• 2 add the lemon juice and zest to the sugar syrup and freeze in an ice cream maker according to the manufacturerâ??s instructions.