Yum Yum Cake

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 12 ounces raisins
• 2 cups sugar
• 2 cups water
• 2 tablespoons shortening
• 2 teaspoons cinnamon
• 1/2 cup coffee
• 2 teaspoons baking soda
• 3 cups flour

Recipe

• 1 preheat oven to 350.
• 2 add the raisins, sugar, water, shortening, and cinnamon to a saucepan. on medium heat, bring to a boil and cook for 5 minutes stir occassionally to make sure raisins are not clumping together. take off heat, and cool to room temperature.
• 3 add baking soda to coffee and mix into saucepan. combine well.
• 4 add flour to saucepan. mix with a whisk until smooth, batter will be runny.
• 5 pour batter into a greased and floured bundt pan.
• 6 cook for one hour, check with a toothpick. cool for 15 minutes on a rack, and then invert onto a cakepake.