Raspberry-peach Melba

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 4
• 1 (15 ounce) can raspberry-flavored sliced peaches, drained, reserving 2 tablespoons syrup
• 1 teaspoon lemon juice
• 1 pint raspberry sherbet
• 1 cup fresh raspberry

Recipe

• 1 reserve 4 peach slices for garnish. purée the remaining peach slices with the reserved peach syrup and lemon juice in the work bowl of a food processor or blender.
• 2 spoon the purée into 4 dessert dishes. add scoops of sherbet. garnish with raspberries and reserved peach slices.
• 3 nutritional information per serving: calories 200; total fat 1g; saturated fat 0.5g; cholesterol 5mg; sodium 40mg; carbohydrate 47g; fiber 3g; protein 2g; vitamin a 2%dv*; vitamin c 20%dv; calcium 4%dv; iron 0%dv *daily value.